Blueberry Pie
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 2 Pillsbury Pie Crusts (1 box comes with two)
  • ½ cup sugar
  • ⅓ cup flour
  • ½ tsp ground cinnamon
  • 4 cups blueberries, washed
  • 1 Tbs lemon juice
  • 2 Tbs butter
Instructions
  1. Preheat the oven to 425 degrees
  2. Unroll one pie crust dough and place in pie plate
  3. Mix sugar, flour, and cinnamon
  4. Stir in blueberries
  5. Turn mixture into pie crust
  6. Sprinkle with lemon juice
  7. Cut butter into small pieces and dot the top of the pie with butter pieces
  8. Unroll second pie crust dough and place on top of pie
  9. Seal pie crusts together using fingers
  10. Cut slits into top of pie
  11. Bake at 425 degrees for 35-40 min until crust is brown and inside is bubbling
Recipe by Seeing Sunshine at https://seeingsunshine.com/2014/07/30/blueberry-pie/