Blueberry Pie
Author: Tiffany
Recipe type: Dessert
Prep time:
Cook time:
Total time:
- 2 Pillsbury Pie Crusts (1 box comes with two)
- ½ cup sugar
- ⅓ cup flour
- ½ tsp ground cinnamon
- 4 cups blueberries, washed
- 1 Tbs lemon juice
- 2 Tbs butter
- Preheat the oven to 425 degrees
- Unroll one pie crust dough and place in pie plate
- Mix sugar, flour, and cinnamon
- Stir in blueberries
- Turn mixture into pie crust
- Sprinkle with lemon juice
- Cut butter into small pieces and dot the top of the pie with butter pieces
- Unroll second pie crust dough and place on top of pie
- Seal pie crusts together using fingers
- Cut slits into top of pie
- Bake at 425 degrees for 35-40 min until crust is brown and inside is bubbling
Recipe by Seeing Sunshine at https://seeingsunshine.com/2014/07/30/blueberry-pie/
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