Sugar Cream Pie. I'd never had it before. In fact, I had never even heard of it! But it is one of my husband's favorite desserts. So of course I had to learn to make it! This recipe is really pretty easy as long as you follow the instructions exactly. It could be difficult to get it the right consistency. Here's what you need: Half and half Butter Sugar Cornstarch Pie crust Vanilla Cinnamon Bake the pie crust. Mix the sugar and cornstarch together. Set aside. On low to medium heat, completely melt the half and half and butter together -- do not let it Continue Reading