Mmmmm mmm mmm were these good! I made these scrumptious rolls right before supper was finished cooking, and we ended up eating almost all of them before supper! A lot of people call these resurrection rolls and make them for Easter while telling the story of how Jesus rose from the dead. I remember my mother making these with my brother and I once. But since it isn't anywhere near Easter, I renamed them. And they still taste just as yummy! Here's what you'll need: Butter Crescent roll dough (I used Pillsbury-8 count) Cinnamon and sugar Marshmallows That's not too many Continue Reading