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Spinach Tortellini Soup

October 23, 2013 by Tiffany

Spinach Tortellini Soup

Who's tired of the same old soups all winter long? Well, have you tried this spinach tortellini soup? It's so easy to make. This soup reminded me of something you would eat when you were sick because of the chicken broth. I think that flavor just brings me comfort. I didn't think my husband would enjoy this recipe, but he actually did. He ate two big bowls full! Spinach Tortellini Soup Recipe Here's what you'll need: Chicken broth Tortellini Baby spinach Shredded Parmesan cheese That's it! Wow! You might even have some of this already in your kitchen! We tend to always Continue Reading

Baked Zucchini Fries

August 29, 2013 by Tiffany

Baked Zucchini Fries

I've sorta been on a health kick lately. I say sorta because I also still like my ice cream. I can't help it. We're supposed to have dairy in our diet anyways, right? So while I haven't stopped eating ice cream, I have tried to start eating more vegetables. Lately, we've had green beans, asparagus, broccoli and now zucchini. I really like zucchini, and there are tons of things you can make with it. Travis and I tried something new for us though -- baked zucchini fries -- and they turned out awesome! They are crunchy but soft on the inside with lots of flavor on the outside. We didn't even Continue Reading

One Pot Pasta

August 2, 2013 by Tiffany

One Pot Pasta

Raise your hand if you hate doing dishes. (My hand is raised!) Most of us, at least all of us sane folk, don't like doing dishes. Having a dishwasher is making my life so much better! But the fact remains -- the less dirty dishes, the better. That's why I tried out this dish that you make all in one pot! This pasta and broccoli dish has a garlic lemon flavor that my husband loved. And I was all about the Parmesan cheese! So here's what you'll need to make this recipe: First, boil the penne pasta for about six minutes. You want the pasta less than al dente. Add the broccoli florets Continue Reading

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