I decided to give these little treats a try. After I finished them, my mom was so excited because her grandmother used to always make them. I took them to my mom's house and she got out the old antique candy dish our Grandma Thompson used for her cinnamon sugar pecans. I know it warmed my mama's heart to have these treats sitting in that dish. These are yummy! I wanted to share this recipe if not for anyone else at least for my mom. Here's what you'll need: Pecan halves Egg white Water Vanilla extract Sugar Cinnamon Salt Preheat your oven to 250 degrees and spray a Continue Reading