My husband loves deep sea fishing. He and his dad try to go together every year. They bring home a whole lot of fish to freeze and eat all throughout the year. Travis is always the one who makes fish for dinner because he's just the best at it. I decided it was time for him to share his secrets with ya'll! Here's what you'll need: Fish filets - we used Red Snapper, but you can use any type of fish, fresh or frozen (be sure it's thawed) Old Bay Seasoning Fish Rub Seasoning Whole Wheat Flour Vegetable Oil Coconut Oil Travis starts by adding the two seasonings to the fish filets, Continue Reading
Italian Beef
Sometimes I feel like all we eat is chicken around here. Probably because I don't like hamburger, as I've told you before. But I do like beef. Just not in hamburger form. So I started making Italian beef, and it is delicious! It is juicy and flavorful and has a zip to it! Here's what you'll need: Roast (round or rump) Italian dressing mix Banana pepper rings Onion Garlic First, put the roast in your crock pot. Sprinkle the Italian dressing mix on top. Pour the whole jar of pepper rings on top -- peppers and liquid. Mince the garlic and put it inside the crock Continue Reading