We have a new favorite meal! I make a ton of this cajun chicken & veggies because we both love to eat a lot of it, and Travis loves to take it in his lunch the next week. I love how flavorful the dish is. It's a got a small kick to it too, but nothing you can't handle. My favorite part of this meal is how easy it is to make. I don't have to do any planning or a ton of prepping other than chopping a few veggies. It means its easy to make as a last minute meal when I suddenly realize it's suppertime and there's nothing in the crock pot! Try this Cajun Chicken Dish Here's what you'll Continue Reading
Roasted Broccoli with Garlic
Remember what I said about vegetables in my green bean post? Well, I'm trying to change that a little bit! So prepare yourself for veggie mania! Today, we're talking about broccoli. Yum! I like broccoli! Add garlic and I love broccoli! :) This recipe I'm writing about has a great roasted taste, because, well, the broccoli is roasted. Here's what you'll need: Broccoli (However much you want) Olive oil Salt and pepper Garlic Start by preheating your oven to 425 degrees. I lay down aluminum foil over my baking sheet to make clean up easy. (All I have to do is throw away the Continue Reading